Interesting seasonal takes on French and American classics, advice on composing desserts, and plenty of dessert…soups! The Last Course is a great addition to the collections of more experienced pastry makers and bakers. Written by longtime and very influential pastry chef Claudia Fleming, it has pretty pictures, a clean design, and a focus on ingredients. …
Tag: Cookbook recommendation
Lidia’s Favorite Recipes by Lidia Bastianich
Lidia’s Favorite Recipes, by Lidia Matticchio Bastianich and Tanya Bastianich Manuali is a down to earth, no frills, beginner friendly Italian cookbook. I thought it would be a good choice for our family of five, and that intuition proved correct. Out of ten recipes made, we were happy with them all. This is Italian comfort…
Cookbook Reviews 